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Family owned Italian restaurant, bakery and catering rooted in Italian Tradition.

 
100% Fresh Ingredients

Everything we prepare is handmade with locally grown organic ingredients. As Rosemarie always said, "A lot of good things come out of this little kitchen!"

For the safety of our customers, we are currently preparing all meals to-go for you to enjoy on our outdoor patio or at home. Everything is prepared on the premises by either Chef Paul or Marie personally. For more information, click HERE. Thank you for your continued support and understanding! 

Hours: Wednesday-Sunday: 5PM-9PM

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Our Fans' Favorite

Margherita Prosciutto di Parma Pizza

"Amazing place, the food the staff and the ambiance are a must try. Chef Paul and Marie are a perfect combination of the Italian cousine classics + amazing desserts."- Italot T.

"Chef Paul is amazing. Terrific pizza (try the margarita with prosciutto). Chef salad is great. Quaint little spot with tables on the street. Fresh baked desserts and cookies are excellent. Highly recommend this place."- Mark G.

"Best Italian food in NJ - Chef Paul's meals never disappoint and Marie's desserts are amazing! Flour for the bread is imported from Italy and it's absolutely amazing. Can't say enough great things about this place!"- Jackie M.

We love to hear from you! To write a review click HERE

Happening List Winner for Best BYOB

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Best of Jersey: Pizza

Chef Paul was featured in New Jersey Monthly, highlighting his journey as a chef including earning his CIA degree and interning in Rome. Read more HERE!

Come say hi to Mango! Our mascot and

co-owner​.

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When you walk in to our restaurant, you are greeted by our beautiful mural painted by Hunterdon County's up and coming artist, Claire Downey.(https://clairedowney3.wixsite.com/downeydesigns)